Cooking With Shobana155 recipes
Sharing a collection of recipes, some cooking tips and useful hints.
BAINGAN BHARTA
BAINGAN BHARTA The dish gets its name from Baingan, the Hindi word for brinjal and Bharta which means a dish of minced vegetables, in thi.
MANGALOREAN CHANNA SUKKA
MANGALOREAN CHANNA SUKKA Mangalorean Channa Sukka is a side dish made of Chick Peas which can be served with both rice as well as with r.
KADGI CHAKKO - SIDE DISH OF RAW JACKFRUIT
KADGI CHAKKO - SIDE DISH OF RAW JACKFRUIT "Kadgi" is what we call the raw jackfruit in Konkani.
MAKAI CHAWAL
MAKAI CHAWAL "Makai Chawal" is a very easy to make dish of rice, makai or corn, and coriander which can be put together in a jiffy.
CAPSICUM & POTATO CURRY
CAPSICUM & POTATO CURRY This is an old dish that I learnt many years ago from my mother.
URAD & MOONG DAL DOSA
URAD & MOONG DAL DOSA In an earlier post, I have written about the famous breakfast dish of South India, the dosa .
CAPSICUM TOMATO CURRY
CAPSICUM TOMATO CURRY Today's dish is one from a blog which has been rated No.
PEAS AND IVY GOURD STIR FRY
PEAS AND IVY GOURD STIR FRY This easy to make dish has two commonly available vegetables, ivy gourd and peas.
MADGANE : TRADITIONAL KONKANI SWEET DISH
MADGANE : TRADITIONAL KONKANI SWEET DISH "Madgane" (actually pronounced "mud-ga-ne.
SHAHI MASALA GOBHI
SHAHI MASALA GOBHI I thank my friend, Sudha Rao, for this recipe of a popular North Indian dish made of cauliflower (gobhi in Hindi).
GODU (SWEET) APPO
GODU (SWEET) APPO Some months ago, I had given my recipe for "Appos" a common breakfast dish made of rice.
MATHANGA PULINKARI ( PUMPKIN PULINCURRY)
MATHANGA PULINKARI ( PUMPKIN PULINCURRY) This dish is popular in Kerala and is made of pumpkin.
SPROUTED MOONG USLI
SPROUTED MOONG USLI Sprouted Moong Usli is a dish made of sprouted green gram (whole or 'sabut' moong) which is both tasty and nutritiou.
CHANNA UPKARI ( A SIDE DISH OF BLACK CHICKPEAS)
CHANNA UPKARI ( A SIDE DISH OF BLACK CHICKPEAS) This dish made of black chickpeas ( kala channa in Hindi; kadle in Kannada) is a versatil.
RIDGE GOURD TOMATO STIR FRY
RIDGE GOURD TOMATO STIR FRY It is a simple dish of ridge gourd (Turai in Hindi; Heerekai in Kannada, and Gossale in Konkani) cooked with .
BHOPLI MIRCHI CHI PEETH PERUN BHAJI ( CAPSI. BESAN STIR FRY)
BHOPLI MIRCHI CHI PEETH PERUN BHAJI ( CAPSICUM BESAN STIR FRY) I came across this recipe for a dish made of capsicum and besan from Poon.
