Cooking with Yiddishe mama

Cooking with Yiddishe mama372 recipes

На кухне с еврейской мамой

All recipes from "Dessert" - page 15


Roasted Carrot and Farro Salad with Mustard Maple Vinaigrette

Roasted Carrot and Farro Salad with Mustard Maple Vinaigrette

Serves 4-6 5 cups water 1 cup farro 1 large fennel bulb, sliced across into ½ inch pieces 1 pound carrots (rainbow or orange), shaved.

Fresh pear quick bread

Fresh pear quick bread

The recipe has no enough liquid ingredients and I added milk and heavy cream, which created an amazing texture and heavenly taste.

Buttery Almond Hamantaschen with Fruity Filling

Buttery Almond Hamantaschen with Fruity Filling

Makes 40 pastries made with 3-inch glass or cookie cutter Dough 2 cups all-purpose flour dash of salt 1 teaspoon baking powder 10 .

Herring Apple salad

Herring Apple salad

Makes 4 servings 1 medium red onion, peeled, thinly sliced in half moons 1 large apple, chopped 1 teaspoon apple cider vinegar 8 oz.

Sesame Seed Pound Cake from Lauren Chattman

Sesame Seed Pound Cake from Lauren Chattman

Even my boss, who has a middle-eastern wife, said: "It's quite delicious.

20-minutes creamy coleslaw

20-minutes creamy coleslaw

Makes 4 servings 3 cups shredded green cabbage 1/2 teaspoon salt 1 teaspoon apple cider vinegar 1  medium apple, cored or 1 medium c.

Easy cookies with spicy chocolate filling

Easy cookies with spicy chocolate filling

Unbelievable delicate texture, which stays fresh for 2-3 days, smooth chocolate filling and excellent presentation.

Super-Seed Snack Bars

Super-Seed Snack Bars

Makes 25 servings ⅓ cup tahini  ⅓ cup honey 1 teaspoon vanilla extract ¼ teaspoon salt 1 cup shredded unsweetened coconut ½ cup ra.

Rose cookies from Soviet childhood

Rose cookies from Soviet childhood

Makes 26 medium size pastries 3/4 cup sour cream 1 cup butter, room temperature (very soft) 3 eggs, separated, room temperature 1/4 .

Fresh cherry cake with almond crumble

Fresh cherry cake with almond crumble

Makes 16 2-inch each squares 1 cup + 2 tablespoons all-purpose flour 1/2 teaspoon baking powder 1/8 teaspoon salt ½ tsp ground cinna.

3-Ingredient Almond Flour Banana Cookies

3-Ingredient Almond Flour Banana Cookies

Makes 20 small cookies 2 cups blanched almond flour (not almond meal) 1 teaspoon baking powder 1/4 teaspoon salt (optional) 2/3 cup .

Soft Olive Oil Tea Spice Cake

Soft Olive Oil Tea Spice Cake

I added spices, coconut and raisins to enhance recipe.

Pistachio Chocolate Cranberry Shortbread Cookies

Pistachio Chocolate Cranberry Shortbread Cookies

Delicate, semi-soft with outstanding layered texture, quite addictive because a good balance of sugars, nuts and dry fruits.

Eggless Moist Semolina Apple Cake

Eggless Moist Semolina Apple Cake

The recipe comes from Youtube culinary celebrity Olga Matvey (http://olgamatvei.

Light and Semi-soft Chocolate topped Honey Peppermint Cookies

Light and Semi-soft Chocolate topped Honey Peppermint Cookies

Makes 52- 55 2-inch cookies 2 eggs, room temperature 3/4 cup sugar 2 tablespoons honey 6 tablespoons sunflower oil 1 teaspoon vanil.

Elsa's Apple Slices (Baroness's recipe from Vienna)

Elsa's Apple Slices (Baroness's recipe from Vienna)

This particular recipe stems from the pages of a faded brown notebook that was created around the turn of the century.

Soft and Chewy Oatmeal Chocolate Chip Cookies

Soft and Chewy Oatmeal Chocolate Chip Cookies

Makes 24 cookies 3 cups (750 mL) rolled oats 1 tsp (5 mL) baking powder 1 tsp (5 mL) baking soda 1/4 tsp (1 mL) sea salt 2 large r.

Swedish apple and almond pudding

Swedish apple and almond pudding

Serves 6 – 8 2 apples ½ tsp cinnamon (optional) Juice of ½ lemon  2 medium eggs 125 g caster sugar, plus more for sprinkling ½ tsp.

Scottish Oat and Walnut Biscuits

Scottish Oat and Walnut Biscuits

Makes about 2 & 1/2 dozen 2-inch cookies 1 cup walnut pieces 1 cup all-purpose flour 1/2 cup whole-wheat flour 1 tablespoon chia see.

Chicken Sausage-Apple Salad With Caraway Vinaigrette

Chicken Sausage-Apple Salad With Caraway Vinaigrette

Yield 4 servings 1 teaspoon caraway seeds, crushed 1/2 teaspoon coriander seeds 3 tbsp.

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