Cooking with Yiddishe mama

Cooking with Yiddishe mama148 recipes

На кухне с еврейской мамой

All recipes from "Egg" - page 4


Raspberry Ricotta Buckle

Raspberry Ricotta Buckle

Raspberry Ricotta Buckle 1 cup ricotta cheese 3/4 cup sugar 2 large eggs 1/4 cup unsalted butter, melted 1 tbsp vanilla essence 2 .

Super dough for pierogi

Super dough for pierogi

Makes 80 pierogi (vareniki) 1 cup sparkling water 1 egg 1/2 teaspoon salt 1/2 teaspoon sugar 4 tabelspoons vegetable oil 4 cups all.

Blueberry Corn muffins

Blueberry Corn muffins

Make 16 medium size muffins 1/2 cup butter, softened (I took parve margarine) 1 cup firmly packed light brown sugar 2 large eggs 1/2.

Cheesy Roses

Cheesy Roses

Cheese Roses Makes 25-30 mini pasтries.

Egg salad sandwich everyone loves

Egg salad sandwich everyone loves

Egg salad sandwich everyone loves Makes enough for 4 sandwiches 6 large eggs 1/4 cup mayonaise 2 tablespoon chopped scallions or sh.

Sour cream fried pirozhki

Sour cream fried pirozhki

Sour cream fried pirozhki 1/2 cup sour cream 1/4 cup buttermilk 1 egg 1 Tablespoon vegetable oil 1 teaspoon sugar 1/2 teaspoon salt.

Quick Apple Puff Turnovers

Quick Apple Puff Turnovers

Quick Apple Puff Turnovers 1 package (17.

Egg Scallions Latkes

Egg Scallions Latkes

It's not Chinese, it's a quite old Yiddishe recipe.

Egg and Onion Salad (Zibale mit eyer)

Egg and Onion Salad (Zibale mit eyer)

Egg and Onion Salad (Zibale mit eyer) I just have read good cooking book Jewish soul food" by Janna Gur and decided to make some recipe.

Deviled eggs with Smoked Salmon

Deviled eggs with Smoked Salmon

Deviled eggs with Smoked Salmon Makes 8 servings 8 hard-boled eggs, peeled and cut in half lengthwise 3 tablespoons mayonaise 1 tab.

Strawberry Cheese Latkes

Strawberry Cheese Latkes

Strawberry Cheese Latkes 1 1⁄2 cups sifted flour 2 tsp.

Avocado and Egg Salad

Avocado and Egg Salad

Avocado and Egg Salad Makes 2 servings I love experimenting with avocado.

Passover Potato Latkes

Passover Potato Latkes

Makes about 20 small latkes.

Crabmeat Cheese  Salad

Crabmeat Cheese Salad

Makes 5 generous portions 2 hard-boiled eggs,  grated on big holes of the grater 1/2 cup mozarella cheese, grated on big holes of the .

Pineapple rugelach

Pineapple rugelach

Makes 32 pastries Filling; 2 cans (20oz each)  pineapple chunks, drained, liquid reserved 1 &  1/2 cup sugar 1 egg, beaten lightly  .

Dry Cherry-Lemon Ricotta Pound Cake

Dry Cherry-Lemon Ricotta Pound Cake

3 /4 cup granulated sugar 5 tablespoons unsalted butter, at room temperature 3 large eggs, at room temperature (see Tip) 3/4 cup part-.

Summer cucumber egg salad

Summer cucumber egg salad

Yield: 1 large serving 1 medium size fresh from farmer's market cucumber, sliced in half-moons 3 medium size red radishes, sliced in h.

Egg-cheese herring pate

Egg-cheese herring pate

1/2 teaspoon olive oil 1 small-to-medium onion, peeled and chopped 2 eggs, hard-boiled, peeled and chopped 2 packages (8oz total) The .

Greek Yogurt Honey Carrot Latkes

Greek Yogurt Honey Carrot Latkes

Makes 15 medium-large latkes 1 3/4 cups all purpose flour 2 tsp baking powder 1/4 tsp baking soda 1/2 tsp salt 1 egg, beaten 1 cup.

Avocado egg toasts

Avocado egg toasts

Make 2 extra-large bread toasts 2 extra-large pieces of multi-grain bread 1 medium garlic glove 1 medium size avocado, cored, pitted .

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