All recipes from "Egg" from the blog "Cooking with Yiddishe mama" - page 8

Yields 6 medium size flatbreads 1 cup dry farmer's cheese 1 & 1/2 tablespoons sour cream 1 egg, room temperature 1/2 teaspoon salt 1 teaspo.

Yields about 1 & 1/3 cups 1 teaspoon vegetable oil 1/2 medium yellow onion, chopped 2 large eggs, hard-boiled and shelled 1 & 1/3 cups porta.

Yields 8 medium size pancakes (2 servings) 3 sheets of matzo (about 2 cups crushed matzo into small pieces) 2 eggs 2/3 cup hard cheese, thi.

Yields 12 medium cookies 2 large egg whites 1/3 cup granulated sugar 1/4 teaspoon coarse salt 1/2 teaspoon vanilla extract 1/3 cup plus 1 t.

Yields 16 small pieces Dough 2 eggs , room temperature 1/2 cup turbinado sugar (3/4 cup for sweeter version) 6 tablespoons butter, melted 1/.

Yields 1 serving 1/2 teaspoon vegetable oil for the pan 1 egg 1 flour tortilla 1 medium size Roma tomato, chopped 1 peer of green onion, th.

Yields about 13-14 medium pastries Dough 1 egg 3 tablespoons olive oil 100 ml buttermilk, room temperature 1/2 teaspoon salt 1 teaspoon sug.

Yields about 1 & 1/2 cups of spread 2-3 shallots or 1 onion, chopped 3-4 cloves garlic cloves fresh, chopped 500 grams Italian or globe egg.

Yield 16-18 medium size cookies 2 large eggs, room temperature A couple sprinkles of salt 3/4 cup sugar 1/2 teaspoon vanilla extract 1/2 te.

Cooking with Yiddishe mama149 recipes