Cooking with Yiddishe mama264 recipes
На кухне с еврейской мамой
Red salad
Red Salad The original recipe is being published in one of the newest cooking books "Genius Recipes" I tweaked and tried.
Smoked Whitefish salad
Makes 2 servings as a meal 2 cups (250 grams) smoked whitefish, bones removed 3 tablespoons (10 gram) very finely diced red onion (I u.
Crabmeat Cheese Salad
Makes 5 generous portions 2 hard-boiled eggs, grated on big holes of the grater 1/2 cup mozarella cheese, grated on big holes of the .
Summer picnic crabmeat letttuce salad
Make 2 portions 1 cup lettuce, chopped 3 oz crab meat, chopped 1/3 cup cucumber, peeled and cut into small cubes 3 tablespoons canne.
Rustic flatbreads with spicy potato filling
It goes well with soups, salads, fruits, yogurt or sour cream.
Shrimp Pasta Salad with Cucumber and Dill
Coarse salt and ground pepper 3/4 pound large shell pasta 1 pound large peeled and deveined shrimp, tails on (if desired) 1 English c.
Fried Mushroom Buckwheat Soup
Makes 5-6 portions 1 tablespoon olive oil 1 medium sweet onion, peeled and chopped 900 ml vegetable stock 1 large carrot, peeled and.
Summer cucumber egg salad
Yield: 1 large serving 1 medium size fresh from farmer's market cucumber, sliced in half-moons 3 medium size red radishes, sliced in h.
Lemony orzo zucchini soup with jalapeno sour cream sauce
Yield 6 servings 2 tablespoons vegetable oil 1 medium onion, chopped 2 medium carrots, peeled and cut into medium cubes 900 ml veget.
Summer zucchini apple warm salad
Yield: 5-6 servings 1 medium onion, chopped 2 large carrots, peeled and cut into small cubes 6 cups zucchini, cut into medium cubes .
Eggplant and Israeli couscous salad
Serves 6-8 1 medium eggplant, skin on 3 teaspoons ground coriander sea salt and freshly ground pepper 80 ml olive oil, plus extra if.
Bell Pepper and Corn Pasta Salad
It's one of the best pasta salads I tried to make in America and it's a good alternative to mayo-based salad.
Fresh spinach and fried shrimp salad with Balsamic Dressing
Make 1 portion Dressing: 1 tablespoon balsamic vinegar 1/2 tablespoon grainy mustard 1/4 teaspoon sugar Salad: 2 tablespoons plai.
Beet and Citrus Salad With Pine Nut Vinaigrette Recipe
Serves 4 to 6 2 pounds raw beets, greens and stems removed, scrubbed under cold running water 5 tablespoons extra-virgin olive oil, d.