Easy Indian recipes that can be made under 30 minutes. Healthy and wholesome meals loved by the entire family.
Rich, decadent, and easy-to-make meethi semiya is made with vermicelli, sugar, and ghee.
Easy, delicious, and healthy chana dal payasam is made using Bengal gram, rice, and jaggery.
Bengali-style lau dal made with bottle gourd is so full of flavors and easy to make.
Easy and delicious methi chicken or methi murg is made using fenugreek leaves.
Karnataka-style seemebadanekayi palya or chayote squash curry is an easy dish that is a part of everyday meals.
Easy and delicious vegan curry made with bottle gourd (lauki) and chana dal (split Bengal gram).
Easy and delicious matar paneer is a popular North Indian curry made with cottage cheese and peas.
Chettinad chicken is a unique and flavorful chicken curry made with spices, coconut, and poppy seeds.
Easy paneer biryani made in the Instant Pot is an aromatic and delicious one-pot dish made with Basmati rice and Indian cottage cheese.
Easy and delicious Bengali-style fish curry made using minimal spices is perfect for a weeknight dinner.
Home-style Indian chicken curry is an easy and delicious dish that is perfect for weeknights.
Easy, healthful, and delicious dal made with ridge gourd and moong dal (petite yellow lentils).
Learn how to make fresh paneer in the Instant Pot using this easy recipe.
Creamy and delicious pumpkin chickpea curry is an easy one-pot curry that is perfect for the fall.
Easy and delicious Bengali-style curry made with chunks of green papaya and potatoes that are cooked in a spicy masala base is perfect for weeknights.
Easy and delicious tandoori gobi made with cauliflower florets that are marinated in yogurt and aromatic spices and grilled to perfection.
Bhindi kadhi is a healthy, easy, and delicious dish made with okra cooked in a yogurt sauce.
Easy-to-make balti chicken is a mild, flavorful, and delicious curry served in a steel wok-like bowl called 'balti'.
Aloo baingan is an easy Indian curry made with potatoes and eggplant (or brinjal) cooked in aromatic spices.
Perfectly boiled eggs simmered in a creamy, smooth, and velvety masala base is so irresistible.