Gluten-Free Vegan Recipes that Promotes Healthier Living Through Healthier Eating
This Veg Korma is made with peas, cauliflower, eggplant, capsicums, carrots, and potatoes for a healthy and tasty dinner.
Potato tomato sabzi is a delicious and easy-to-make Indian side dish that can be prepared in a jiffy using basic ingredients available
Cornbread is a staple in many households, especially in Southern cuisine.
This stir-fried cabbage is so delicious and super easy to prepare at home! It’s a perfect side dish that goes well with anything.
This delicious Vegan One Pot Taco Spaghetti tastes better than the traditional taco and it is much healthier.
This delectable eggplant curry is made using fragrant spices and fried eggplant.
Keeping with the concept of "lucky" dishes for New Year's Day, here is a Vegan Collard Greens And Cabbage side dish
This elaborate dish “veg maqlooba” is served with a variety of veggies on top of upside-down rice.
This traditional Italian dish, known as risotto, is a popular side dish for dinners all over.
Hearty Sun-Dried Tomato Pesto Pasta With Roasted Asparagus is the perfect quick and easy vegan, gluten-free dish that will be enjoyed by the entire family.
This black chickpea masala recipe is a tasty dish that will please the whole family, even on a busy weeknight.
(Bhindi sabzi) is a simple, flavorful, delectable, and healthful dish from North India.
This easy-to-prepare Vegan Black Bean Tacos recipe is the perfect lunch or weeknight dish for busy parents.
What Are Grits? Grits are a classic dish that has been very popular in South America and Northern Italy for centuries.
Amazing Creamy Vegan Broccoli Rice Casserole is an easy way to use up leftover rice.