Paneer Makhni (Butter Paneer)
Paneer Makhni (Butter Paneer) Prep time: 15 mins Cooking Time:30 mins Total Time: 45mins Servings:4 Paneer Makhni or Butter Paneer is a traditional Pu
Makhni Soya Chaap - Soya Chaap Butter Masala
Delicous soya chaap curry made in the creamy sauce of butter, fresh cream and tomatoes.
Slow-cooked Daal Tadka: India's Favorite Lentils
Daal Tadka (tempered lentils) made in the slow cooker using yellow split Toor lentils and a simple tempering of spices.
Moong Daal Chila or Lentil Salty Crepes with Chutney
Moong Daal Chila or Lentil Salty Crepes with Chutney
Yellow Chana Daal
An Indian lentil preparation, made with whole grain yellow lentils cooked in aromatics and spices.
One Pot Mong Masoor Daal
One Pot Mong Masoor Daal is an easy-to-prepare lentil curry that is great for an everyday dinner or as a weeknight dinner.
A Good Ole Bowl of Whole-Grain Indian Lentils (Masoor Daal)
Cook this Parsi inspired Masoor Daal recipe (notice the unique blend of sweet jaggery/sugar and tart cider vinegar) in your slow cooker or pressure cooker.
Crispy Daal Masala Dosas / Split Lentils Indian Crispy Pancakes - Pooja's Cookery
Crispy Daal Masala Dosas is one of the healthiest option to traditional rice masala dosas.
Gram Lentil fried (Chana daal fry)
One of the healthiest Indian recipes, Chana daal fry this one is simple to make at home with readily available, everyday ingredients
Indian Palak Chana Daal: Slow-Cooked Gram Lentils and Spinach
Slow cooker recipe for a wholesome Indian lentil preparation, Palak Chana Daal is made using gram lentils, fresh spinach with Indian aromatics and spices.
Gujarati Dal Vada/Moongdal Wada/Gujarati na Daal Vada
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Kali dal recipe | Maa ki dal recipe | Mah ki daal | Black gram dal | How to make kali dal - Rumki's Golden Spoon
Kali dal recipe or maa ki dal recipe is a classic Punjabi dal recipe which is renowned for its rich-creamy texture, amazing flavour and irresistible taste.
Slow Cooker Chana Daal
A traditional dish of Pakistan and India consisting of dried split chickpeas, onions, tomatoes, chiles, garlic, ginger, and robust spices served over rice.
Tidaali Daal - Three Lentils Mix Dal
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Dal ki poori | Lentil flavored Deep Fried Indian Bread
Daal ki poori (deep fried Indian bread) is made with split urad daal.
Authentic Indian Yellow Dal Recipe | Gluten Free Lunch & Dinner Recipes
Make yellow daal home style in the most simplest way.
Sabji diye bengali bhaja muger dal recipe - Spicypunch
How to make sabji diye bengali bhaja muger dal recipe or bengali style healthy dry roasted moong daal(sona mug) recipe with vegetables.
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