Hungry Lankan Food Blog, Sri Lankan, Indian, Chineese, Western and various other cusine recipes
Sri Lankan coconut pancakes are a delicious breakfast/tea time snack made with spiced sweet coconut filling wrapped in a thin crepe.
This vegan potato curry is one of the easiest one-pot curries you'll find on the blog.
An easy bread recipe that uses sourdough discard and coconut oil for extra flavor.
A super crispy and delicious sourdough focaccia recipe that hardly requires any sourdough bread making skills.
Sri Lankan potato fry or “Ala Thel Dala” is a classic Sri Lankan potato dish that is really simple and easy to make
Bread with Seeni Sambol filling (සීනි සම්බෝල පාන්) is my take on Sri Lankan Seeni sambal buns.
An incredible easy Sri Lankan coconut Sambal recipe that only takes 10 mins to make and need very few ingredients.
Sri Lankan Dry Fish Curry aka "Karawala Hodi" is a super easy and delicious, creamy, tangy and salty curry made with dried fish, coconut milk, and spices.
If you're a seafood lover, you have to try this Sri Lankan prawn curry ("isso hodi") recipe.
Try my easy, foolproof banana bread recipe for this rich, delicious, and super moist banana bread.
These vegetarian spicy potato curry buns are super soft and filled with a delicious and fiery potato curry filling.
My favorite way of making Sri Lankan dry sour fish aka Fish Ambul Thiyal.
This super easy, vegan air-fried eggplant salad is an adaptation of my mom's Sri Lankan fried eggplant salad recipe that I love so much.