Mad About Macarons

Mad About Macarons134 recipes

Mad About Macarons - How to Eat Like the French: a French food blog in Paris of healthy recipes, Paris tearoom and patisserie local guides, lifestyle and gourmet French travel.

All recipes from "French" - page 6


Almond Lemon Easter Cake

Almond Lemon Easter Cake

A light, moist lemon cake made with ground almonds and soaked in tart lemon syrup that just happens to be gluten free.

Chocolate Chip Hazelnut Cookies

Chocolate Chip Hazelnut Cookies

Perfectly gooey, crumbly and intense in dark chocolate, these toasted hazelnut cookies are addictive with a touch of French fleur de sel salt to add that extra oh-la-la factor while waiting for your chocolate macarons to mature.

Curried Cauliflower Soup with Seared Scallops

Curried Cauliflower Soup with Seared Scallops

A lightly curried cauliflower soup given the French touch with sweet, seared fresh scallops in turmeric and Scottish smoked salt.

Mulled Wine Prunes

Mulled Wine Prunes

A festive version of the French classic of Poached Prunes in Red Wine, adding warming spices to make a healthy dessert during the holiday season

Raspberry Clafoutis with Lemon Verbena

Raspberry Clafoutis with Lemon Verbena

A French Clafoutis with raspberries and lemon verbena - a twist to the French classic with cherries and ideal for dessert or even breakfast

French Potato Gratin Savoyard

French Potato Gratin Savoyard

A delicious French potato gratin recipe without cream using thinly sliced potatoes, onions, cheese and chicken stock (or vegetable for vegetarians).

Quick No-Suet Mincemeat - Macaron Filling

Quick No-Suet Mincemeat - Macaron Filling

An easy, quick no-suet mincemeat recipe, ideal for vegetarians and doesn't need much time to mature compared with traditional mincemeat.

Mini Macaron Trifles - Parisian Ispahan Style

Mini Macaron Trifles - Parisian Ispahan Style

Mini macaron trifles with raspberry, rose and lychee.

Fig & Almond Pudding with Raspberries

Fig & Almond Pudding with Raspberries

French summery gluten free dessert with figs, almonds and raspberries.

Roasted Nectarines and Lemon Verbena Ice Cream

Roasted Nectarines and Lemon Verbena Ice Cream

A simple yet stunning end to a summer meal: Roasted Nectarines and Lemon Verbena Ice Cream.

Strawberry, Almond & Rhubarb Tart

Strawberry, Almond & Rhubarb Tart

An upside-down French tart filled with almond cream and strawberries, topped with glaze, fresh strawberries and roasted rhubarb

Rhubarb & Custard Baked Cheesecake

Rhubarb & Custard Baked Cheesecake

Rhubarb and Custard baked cheesecake has a French sablé breton butter biscuit base and decorated with strawberries

French Flamiche Leek Pie

French Flamiche Leek Pie

A typical French winter classic, Flamiche Leek Pie.

Macaroon Jam Tarts

Macaroon Jam Tarts

How to make old-fashioned macaroon jam tarts - not to be confused with the Parisian macaron or the coconut macaroon.

French Stuffed Cabbage

French Stuffed Cabbage

How to make healthy stuffed cabbage, a French classic made easy with ready made stuffing, add carrots and serve in bowls to enjoy the juice

Dark Chocolate Lava Cakes

Dark Chocolate Lava Cakes

Quick recipe for French classic Moelleux au Chocolat or lava cakes with 5 basic ingredients.

Pumpkin Parmesan Financiers

Pumpkin Parmesan Financiers

A savoury version of the French buttery teacakes, made with pumpkin, sage and parmesan - perfect party food with festive drinks.

CLASSIC TARTE TATIN RECIPE

CLASSIC TARTE TATIN RECIPE

Tarte Tatin, the classic French dessert of caramelised apples served upside down on a crispy base of buttery puff pastry.

French Classic Cherry Clafoutis

French Classic Cherry Clafoutis

An easy French Clafoutis classic family dessert - Baked cherry custard, a speciality from the Limousin region with added almonds.

Blanquette de Veau (French Veal Stew)

Blanquette de Veau (French Veal Stew)

Blanquette de Veau, a most popular French classic dish reputed to be THE French favourite of family dishes - most often translated as Veal Casserole in White Sauce

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