Mad About Macarons137 recipes
Mad About Macarons - How to Eat Like the French: a French food blog in Paris of healthy recipes, Paris tearoom and patisserie local guides, lifestyle and gourmet French travel.
Blueberry Lemon French Bavarois Dessert (Gluten Free)
An easy no-bake French dessert, similar to an Italian Panna Cotta, made with fruit purée and less cream.
Macaron Berry Sherry Trifle
Macaron Berry Sherry Trifle - a traditional British party dessert, replacing classic trifle sponges or lady fingers with gluten free Parisian macaron shells.
Almond Lemon Easter Cake
A light, moist lemon cake made with ground almonds and soaked in tart lemon syrup that just happens to be gluten free.
Chocolate Chip Hazelnut Cookies
Perfectly gooey, crumbly and intense in dark chocolate, these toasted hazelnut cookies are addictive with a touch of French fleur de sel salt to add that extra oh-la-la factor while waiting for your chocolate macarons to mature.
Curried Cauliflower Soup with Seared Scallops
A lightly curried cauliflower soup given the French touch with sweet, seared fresh scallops in turmeric and Scottish smoked salt.
Mulled Wine Prunes
A festive version of the French classic of Poached Prunes in Red Wine, adding warming spices to make a healthy dessert during the holiday season
Raspberry Clafoutis with Lemon Verbena
A French Clafoutis with raspberries and lemon verbena - a twist to the French classic with cherries and ideal for dessert or even breakfast
French Potato Gratin Savoyard
A delicious French potato gratin recipe without cream using thinly sliced potatoes, onions, cheese and chicken stock (or vegetable for vegetarians).
Quick No-Suet Mincemeat - Macaron Filling
An easy, quick no-suet mincemeat recipe, ideal for vegetarians and doesn't need much time to mature compared with traditional mincemeat.
Fig & Almond Pudding with Raspberries
French summery gluten free dessert with figs, almonds and raspberries.
Roasted Nectarines and Lemon Verbena Ice Cream
A simple yet stunning end to a summer meal: Roasted Nectarines and Lemon Verbena Ice Cream.
Strawberry, Almond & Rhubarb Tart
An upside-down French tart filled with almond cream and strawberries, topped with glaze, fresh strawberries and roasted rhubarb
Rhubarb & Custard Baked Cheesecake
Rhubarb and Custard baked cheesecake has a French sablé breton butter biscuit base and decorated with strawberries
Macaroon Jam Tarts
How to make old-fashioned macaroon jam tarts - not to be confused with the Parisian macaron or the coconut macaroon.
French Stuffed Cabbage
How to make healthy stuffed cabbage, a French classic made easy with ready made stuffing, add carrots and serve in bowls to enjoy the juice
Dark Chocolate Lava Cakes
Quick recipe for French classic Moelleux au Chocolat or lava cakes with 5 basic ingredients.
Pumpkin Parmesan Financiers
A savoury version of the French buttery teacakes, made with pumpkin, sage and parmesan - perfect party food with festive drinks.