Neha's Blog
This Chickpeas Fattoush Salad is an easy-to-make filling salad with greens, vegetables, proteins and a zesty vinaigrette that makes it all come together.
Schezwan Paneer Paratha is whole-wheat flatbread stuffed with Indian cottage cheese.
Mango Milkshake is a sweet drink made from milk, sweeteners, flavourings and mango.
Eggless Tutti Frutti Muffins are dainty and soft individual baked portions.
Salted Mint Lassi is a popular age -old refreshing yoghurt based summer drink.
Vegetable Boondi Raita is seasoned yoghurt with herbs and vegetables.
Sago Vada Recipe is a crispy, golden fried Maharashtrian snack made using tapioca pearls (sago), boiled potatoes, herbs and some mild spices.
Sindhi Sai Bhaji | Spinach Lentil Vegetable is a nutritious blend of lentils and leafy vegetables.
Sindhi Tairi (Tahiri, Tayri, Tehri) |Sindhi Sweet Rice is a Sindhi sweet rice dish .
Tabbouleh with Pomegranate Salad is traditionally a parsley salad with just a small amount of bulgur for texture.
If you need a break from your daily meals, this Schezwan Hakka Noodles with Veggies will brighten your day.
Tandoori Chicken Whole Legs is a soft, succulent dish made by roasting chicken that is marinated with yoghurt and a mix of spices.
This Indo Chinese Schezwan sauce is made from dried red chilis and garlic .
Eggless Chocolate Muffins are not only easy to make; they are soft and moist.
Dates and Walnuts Cake is a moist and rich with the goodness of walnuts and dates.
Exotic Homemade Brownies with milkmaid use two flour mix, and brown sugar.
Sabudana kheer is a luscious pudding made by boiling milk, with sago and sugar .
Dates / Khajoor and Nuts Modak is an integral sweet offered as 'Prasad' or Naivedyam to Lord Ganesha during Ganesh Chahurthi.
This Vegan Pasta in Soya granules sauce is a healthy and highly recommended option for vegan and vegetarian lovers.