Savor the Best

Savor the Best1,277 recipes

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Cooking recipes from "Savor the Best" - page 4


Coconut Cheesecake Bars

Coconut Cheesecake Bars

These Coconut Cheesecake Bars are rich, creamy and packed with real coconut flavor.

Mini Lemon Meringue Tarts

Mini Lemon Meringue Tarts

These Mini Lemon Meringue Tarts are a bold fusion of sharp lemon zestiness and sweet meringue.

Chocolate Cassata Cake

Chocolate Cassata Cake

This Chocolate Cassata Cake recipe blends rich chocolate cake with creamy ricotta filling, accented with orange zest and chocolate chips.

White Chocolate Ganache Truffles

White Chocolate Ganache Truffles

These white chocolate ganache truffles are rich, creamy, and ultra decadent.

Oatmeal Dinner Rolls

Oatmeal Dinner Rolls

Our Oatmeal Dinner Rolls are here to shake up your bread basket with a nod to the good old days.

Coconut Buttercream Frosting

Coconut Buttercream Frosting

Get ready to mix things up with this unique twist on coconut buttercream! This is an old-fashioned recipe, embracing the cooked milk, ermine style, where, yes, flour is the secret ingredient.

Chocolate Coconut Cupcakes

Chocolate Coconut Cupcakes

Dive into the ultimate bake-off champion – Chocolate Coconut Cupcakes that are set to knock your regular, run-of-the-mill desserts off their pedestals.

Salmon Marsala

Salmon Marsala

Elevate your dinner with this easy recipe for Salmon with Marsala Glaze.

Coconut Bundt Cake

Coconut Bundt Cake

This coconut bundt cake is tender, moist, and packed with sweet coconut goodness.

Shrimp Salad Sandwiches

Shrimp Salad Sandwiches

Elevate your sandwich scene with our Shrimp Salad Sandwich, where tradition meets a twist! This isn’t your ordinary sandwich; it’s packed with a zesty remoulade sauce that’s rich, tangy, and just the right kind of bold.

Pork Chop Marsala

Pork Chop Marsala

This Pork Chop Marsala brings a touch of Italian elegance to your dinner table.

Marsala Sauce Pasta

Marsala Sauce Pasta

Our Marsala Pasta Recipe will transform ordinary chicken into a masterpiece coated in a marsala wine sauce that comes together in under 30 minutes.

Chicken Marsala

Chicken Marsala

Ready to elevate your dinner game with a Chicken Marsala that's seriously the best you've ever had? This recipe takes a classic favorite and turns it up a notch with a Marsala and porcini mushroom reduction that's nothing short of magic.

Quick and Easy Boiled Shrimp

Quick and Easy Boiled Shrimp

Whether you're prepping for a party platter or making a quick shrimp salad, this boiled shrimp recipe offers the flexibility and ease you need.

Creamy Remoulade Sauce

Creamy Remoulade Sauce

Whether you're dressing up a seafood dish, slathering it on a sandwich, or dipping your favorite fried foods, this creamy remoulade sauce brings a delicious boost to any meal.

Fennel and olive salad

Fennel and olive salad

Crisp slices of fennel are complemented by the salty green olives and crunchy croutons in a fennel and olive salad.

Mini Coconut Bunny Cakes

Mini Coconut Bunny Cakes

These Mini Bunny Bundt Cakes are tender, moist coconut bundt cakes covered in a velvety coconut icing.

Shrimp Remoulade Salad

Shrimp Remoulade Salad

This Shrimp Salad is a harmonious blend of fresh herbs and a zesty Old Bay Remoulade.

Trout Amandine

Trout Amandine

Our classic Trout Amandine perfectly blends the delicate flavors of trout with rich browned butter and the nutty crunch of almonds.

Perfect Italian Meringue

Perfect Italian Meringue

Get ready to be wowed by this meringue! It's like marshmallow cream's fluffier, airier cousin.

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