Savor the Best -
A must-try butterscotch cinnamon pie with a crunchy, cinnamon pastry crust.
This brown sugar pecan pie crust is easy to make and just presses into a pie plate or tart pan.
Our jumbo-sized Morning Glory muffins are moist and tender, studded with shreds of carrots, sweet apple and a medley of dried fruit and nuts.
This great recipe for Brandied Cherry and Pear Tartlets fill a tender, flaky, all- butter crust and serves up a sensational dessert.
This pear frangipane tart makes a stunning presentation for a special dinner dessert and can be served warm or cold with a scoop of vanilla ice cream.
The ruby pomegranate seeds look like little jewels in this couscous, arugula salad with pomegranates.
The classic bread pudding has been transformed into Pumpkin Bread Pudding with all the flavors that we love in pumpkin pie.
This re-creation of Costco's pumpkin pie is an ultra rich, smooth and creamy pumpkin pie.
These Asian pear prosciutto appetizers are a refreshing bite after so much holiday feasting.
Our colorful sweet potato-apple casserole is a great side dish for the holiday dinner table and a nice change-up from the traditional dessert-type recipe.
This Dutch apple pie with oatmeal streusel topping has a luscious creamy apple filling with a crunchy streusel topping.
Chocolate Dipped Rosemary Almond Brittle! It's crunchy, sweet, salty, buttery flavored almond brittle with a hint of rosemary and dipped in chocolate.
These pumpkin chocolate chip muffins are packed with a ton of chocolate chips and topped with a crunchy cinnamon streusel topping.