All recipes from "Starter" from the blog "Savor the Best" - page 4

Mixed Green Salad with Blood Orange

Our Mixed Green Salad with Blood Orange pairs well with the texture of roasted butternut cubes, crunchy pomegranate pips and a lemon-honey vinaigrette.

Smoky Split-Pea Soup

A low-calorie, low-fat recipe for a smokey split-pea soup with a flavor from the smoked ham hocks.

Thai Chicken Larb Salad

This spicy Thai Chicken Larb Salad is made with ground chicken, chestnuts, fresh herbs, and a flavorful lime-hoisin vinaigrette.

Oxtail Soup

This old-fashioned oxtail soup is rich and beefy.

Vietnamese Green Mango Salad

Our Vietnamese green mango salad is a vibrant mix of scrumptious shrimp, tangy green mango and fried shallots.

Thai Pumpkin Soup

A recipe for Thai pumpkin soup with a nice balance of spices and the flavorful coconut cream gives it the thick creaminess that makes this soup a winner!

Roasted Red Beet Soup

Roasted beets, a sweet apple, red onion and a fennel bulb add a complexity of flavors to this velvety smooth roasted red beet soup.

Italian Caprese Salad

A classic Italian Caprese Salad--slices of juicy tomatoes, fresh Mozzarella and peppery basil.

Minestrone Soup

A traditional Italian minestrone soup recipe that is full of vegetables and flavor.

Prosciutto Pesto Pasta with Sun Dried Tomatoes

Pesto pasta with prosciutto and sun dried tomatoes makes an easy and fast weeknight meal.

Moroccan carrot salad

Spicy Moroccan Carrot Salad is an easy side dish with a vibrant and flavorful medley of warm spices, bold lemon flavor and tender carrots.

Roasted Potato Salad

Roasted Potato Salad is made by roasting bite-size potatoes and grape tomatoes then tossed with fresh herbs, red onion and a light lemony vinaigrette.

Preserved Lemon Vinaigrette

Dress up your favorite salad with a Preserved Lemon Vinaigrette.

Roasted Squash and Beets Salad

This vibrant Roasted Squash and Beets Salad pairs with fresh grapefruit, creamy blue cheese, Pistachio nuts and a drizzle of olive oil and balsamic vinegar.

Sugar Snap Pea Salad

Sugar Snap Pea Salad combines fresh sugar snap peas with Little Gem lettuce, fresh mint leaves, chives and tossed with a buttermilk ranch salad dressing.

Classic Wedge Salad

A Classic Wedge Salad made with Iceberg wedges, chunks of garden tomatoes, crisp bacon, blue cheese chunks, blue cheese dressing and snipped chives.

Tuna Pasta Casserole from Scratch

An updated Tuna Pasta Casserole from Scratch, using shaped pasta instead of noodles and a homemade condensed cream of mushroom soup replacing canned soup.