Cooking has become a passion. Everything starts with devising an original recipe. On my website you will get to know my Mediterranean fusion cuisine and I hope to inspire you...
A breakfast of poached eggs with yogurt and chili butter, those Mediterranean dishes are a real feast to me!
Want to prepare vegetables quickly and tasty? Cook these spicy white cabbage slices in the oven and serve with fish or meat.
Delicious oven dish full of fresh vegetables and with a Mediterranean touch.
Enjoy a delicious brunch with friends or your family at the weekend or during holidays.
Sweet young carrots prepared with spicy ginger are a perfect side dish with poultry or on your vegetarian party table.
A festively fresh and delicious starter with a dressing of honey and grain mustard.
Minestrone, originally an Italian meal soup, is actually a spring soup, but this soup full of vitamins can certainly taste good during the winter months.
Combine delicious savory waffles with vegetables, you will surprise everyone and you can vary endlessly with flavors.
A delicious dish! I combine this, for example with eggplants "Ras el Hanout" or with tabouleh to create a full meal.
If you add many and varied vegetables than this oven baked cod dish is a complete meal.
Do you recognize it too? You just ate those tasty asparagus and an hour later your urine has a pungent smell?
Pizza Romesco, a dip based on tomato, hazelnuts and "ñoras", in combination with spicy crispy spring onions and feta.
A mixture of Chanterelles and Enoki mushrooms, fried with parsley and garlic on a toast with avocado and an egg yolk to finish it.
A nutritious and warming soup starring lentils, a source of iron, magnesium, fiber and so much more.
Quinoa are nutritious seeds with a nutty taste that you can use perfectly in many dishes, like salads, breakfast,.
Stuffed mushrooms on your tapas plate or as an appetizer are so popular that I often prepare them for my guests.