Healthy food, fresh ingredients, simple reci[es
Lemon Bars and other favorite Christmas cookies: Zimsterne, Peanut Butter Oatmeal Chocolate Chip, Ginger Chocolate Chunk and more
Phyllo Pie with Sausage & Brussels Sprouts, assembles in minutes, then bake and it's ready in under an hour
Butternut Squash Bread, well, Pumpkin Bread made with butternut squash as that is what I have
Nutella Brioche Flower, an easy, shaped sweet bread filled with Nutella - or jam or whatever you like
Baked Ham with Mustard Sauce, our family Christmas tradition
Pan-Seared Foie Gras with Lamb's Lettuce, not everyone's choice but if you love it, here's how to prepare it.
Ginger Cranberry Sauce, easy sauce made with whole cranberries and a bit of ginger to make it interesting
Venison Braised in Red Wine, with shallots and mushrooms, serve with pasta, gnocchi or mashed potatoes
Butternut Squash Timbales with Warm Apples Slices, an easy winter first course or side dish
Braised Potatoes and Carrots with Bay Leaves, simple, flavorful, light - with no butter or oil
Turkey Rice Soup, perfect for the leftovers.
Bread Baking Babes are put on bread and water - and make Indian Chapatis.
Scalloped Potatoes with Ham, a little prep, then pop in the oven and do something else while dinner cooks
Grilled Chicken Breasts with Honey Mustard Glaze
McDo Burger, my old favorite, taken apart and redone my way.