Thyme for Cooking315 recipes
Healthy food, fresh ingredients, simple reci[es
4 Ways to Cook Salmon
Is cooking salmon, or any fish, still a mystery? Here are 4 easy ways to tackle this tasty fish
Things to Know about Smoked Salmon
Smoked Salmon is healthy, delicious, a treat for a first course and handy to have on hand to make a main course pasta or risotto.
Grilled Tuna with Tarragon Sauce
If you get sushi-grade tuna you will definitely want to have this rare (it has to be graded to a higher standard so it is okay to eat raw).
Shrimp Creole, Basmati Rice; the annual cranberry run
Shrimp Creole, served over fluffy Basmati Rice, and easy main course in just 35 minutes
Shrimp, Feta & Greek Olives on Spaghetti
An easy fridge / pantry pasta that goes together quickly and can easily be doubled (or tripled)
Spaghetti with Shrimp, Spinach
This dish goes together in the time it takes to cook the spaghetti making for a quick, easy one-dish dinner.
Seared Scallops with Browned Shallots
I prefer scallops without the coral so I normally buy frozen and thaw before cooking.
Smoked Salmon Savory Bread
A savory quick bread, with smoked salmon and cheese, makes a nice addition to a buffet table.
Shrimp with Paprika Sauce & Pasta
Adding the pasta to the skillet to finish cooking adds flavor to the pasta and helps to thicken the sauce.
Shrimp, Mushroom, Butternut Squash, Risotto
Risotto is so easy - don't listen to chefs who tell you otherwise.
Linguine with Shrimp & Bacon
This is an easy dish that goes together in the time it takes to cook the pasta.
Pan-Fried Salmon with Green Garlic and Capers; dogs on the walk
Pan-Fried Salmon with Green Garlic, Capers, Butter and Lemon - an easy, healthy main course in under 30 minutes
Tuna and White Bean Salad; the state of the potager
Tuna and White Bean Salad, with Celery and Olives, served on a bed of fresh spring greens and herbs