An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
A hearty vegetarian potato and parmesan cheese soup made in less than 30 minutes
A quick and delicious weeknight pasta dish with sausage, broccoli, garlic and parmesan.
Penne pasta, artichoke hearts, cucumber, kalamata olives, pepeproncinis, red onion, and feta cheese tossed with oil, vinegar, and herbs then served chilled.
Ground bison burgers with Cajun seasoning, blue cheese, and a creamy remoulade.
Artichokes, cream cheese, Parmesan, crushed red pepper, and fresh garlic combined and baked until browned and bubbly.
Crisp, sweet and perfect for a hot summer night as a meal or side dish.
A spicy pork stew with poblano, jalapeno, serrano and various bell peppers served over rice.
Spicy vegetarian tacos made with cremini mushrooms and serrano peppers.
Boneless pork chops pan-seared then simmered with sliced peaches and fresh jalapeno.
A light dinner for a summer (or any other) night.
This thick and rich cheese is easy to make and can be enjoyed in a plethora of ways.
A delicious, low-carb and gluten free way to enjoy couscous and fun way to enjoy your veggies.