An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.
Turkey drumsticks and veggies braised in white wine and topped with gremolata.
Italian comfort food at it's best, this recipe uses ribs and sausages but any pork or beef will do.
A deliciously creamy black bean dip topped with cheddar cheese and jalapenos
A light lentil and vegetable soup topped with crunchy grilled cheese croutons.
Ground pork seasoned with Asian spices wrapped in wonton wrappers then steamed and served with a soy ginger sauce.
A Filipino dish consisting of bone-in chicken thighs braised in soy sauce, vinegar, garlic, and black peppercorns then served with steamed jasmine rice.
Thin and crisp cheese straws seasoned with Parmesan cheese, garlic and a hint of cayenne pepper.
A flaky cream cheese and butter galette crust filled with ricotta, mushrooms and Gouda cheese.
Steamed quinoa tossed with roasted yellow squash, onion, and pecans seasoned with garlic and sage.
Crispy chorizo & potato fill a taco wonderfully and a creamy, spicy and tangy salsa perfects it.
8 simple ingredients come together in this delicious dip you can be proud to serve.
Healthier but just as tasty spicy Italian sausage made with ground turkey.
Inspired by Olive Garden's soup of the same name with slight variations in ingredients and cooking.
Beef, chorizo, olives and spices make this dish a great accompaniment to rice or a filler for tacos.
Crispy prosciutto and sage lined chicken breasts cooked in white wine and butter.
The familiar flavors of the French vegetable stew beautifully arranged as a casserole.