Nankhatai is an Indian-style shortbread cookie made with plain flour, gram flour, semolina, ghee, sugar, etc.
These vegan cinnamon roll cookies are the equivalent of cinnamon rolls if you don't want to work with yeast or spend time proofing the dough.
I love the warm spices of Christmas, the gentle cosy hug of cinnamon, ginger and mixed spice.
Vanilla Bean Shortbread Cookies are rich and buttery, vanilla bean infused melt-in-your-mouth cookies.
This simple Sweet Shortcrust Pastry is an amazingly easy to make shortbread type crust for all of your sweets, desserts, pies and tarts! It can be made entirely by hand, and doesn't even need to be rolled out for filling your pie or tart pans!
A Classic Buttery Shortbread Cookie with the addition if lemon and chopped cranberries.
Ultimate Almond Joy Magic Bars for the win! These delicious, gooey magic bars consist of a buttery, shortbread cookie crust, chopped almonds, a rich coconut and sweetened condensed-based filling and a delicious layer of dark and milk chocolate chips!
With Valentine’s Day upon us it’s time to bake appropriate romantic themed goodies.
Sweet, juicy blueberries are bursting out of these lemon cheesecake shortbread bars! What a perfect combination!