This khichadi made with barnyard millet is ideal for breakfast or lunch.
Ragi halbai is a twist to the usual one that is prepared using rice.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A light, yet hearty bread with a wonderful crunchy texture from the millet.