Loaded with chopped almonds and crunchy oats (and only 4 other ingredients), this homemade Cinnamon Almond Granola is great for healthy snacking or adding to yogurt! Plus, it's a cinch to make and even better than the stuff at the store!
A decadent, truly satisfying dark chocolate no-bake cookie chocked full of old-fashioned rolled oats, dark chocolate, vanilla almond milk, vanilla and almond butter.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
The perfect breakfast treat for easy weekends or meal prep ahead: Gluten Free Cranberry Oat Scones (whole grain and cane sugar free with a vegan option!)Gluten free, whole grain, vegetarian; Free of: eggs, dairy, soy, peanuts
These incredible and addictively delicious chocolate revel bars are my take on the Starbucks oat and fudge bars! These bars have a buttery oat crust, crumble topping, and are filled with a rich, sticky chocolate and walnut filling- they are the perfect.
Add-A- Sweet Crunch is an oat-based topping that adds flavor, crunch and fiber to yogurt, puddings, fruit, ice cream, or even cooked oatmeal.
Who needs oats for granola? This nutritional powerhouse is made with millet and buckwheat, along with chia seeds, pumpkin seeds, nut butter and coconut oil.