The simplest and the yummiest mutton/goat meat dish recipe, you can use very basic Indian spices to make this mind blowing dish from Bihar.
How to make mutton seekh kabab recipe- preparation of kabab masala - Take a pan with 3-4 green cardamom, 1 tsp shah jeera, 1 1/2 tsp coriander seeds, .
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Aloo Gosht is a simple everyday mutton curry with potato made with common spices served with roti or rice.
Mutton Afghani Gravy is a creamy and delightful Afghani Recipe made with cream and curd along with only 3 spices; Black Pepper, Garam Masala & Chaat Masala.
Mysore Mutton Curry is a spicy, tangy dish originating from the Mysore region of India.
Afghani Dum Pukht is a traditional slow-cooked Afghani mutton recipe made with goat meat, goat fat, black pepper, lemon juice and some fresh veggies.