The subtle smoky flavor of cedar makes this Cedar Planked Salmon with Thai Sweet Chili Sauce one of our favorite methods of preparing salmon.
These delicious salmon bites are painted in a sticky honey garlic glaze and are the perfect refined appetizer to serve at your next party.
This Traeger smoked salmon recipe creates a flavorful, smoky and moist salmon made with a dry brine and a sweet soy glaze.
Try this amazing salmon, seared over high heat and then caramelized in a sweet, salty, and citrusy tasting glaze.