Salad with Warm Mustard Beets and Goat Cheese, either as a first course of light lunch
With shredded, cooked beets, these timbales go together quickly for a fun (and impressive) first course or side dish.
Beetroot Cutlets, no surprises that this could be one of the easiest ways to get anyone to eat the beets.
You could just use cabbage or beets in this dish but we like a bit of both.
Among precision cuts is the brunoise cut - elegant, attractive, and producing wonderful textures.
Golden Beet Salad combines tender beets, crisp apples, and crumbly blue cheese, and is topped with crunchy pecans.
Randenravioli mit Fleischfüllung in Steinpilzsauce, selbstgemacht! Sie sind wunderbar und koennen vorbereitet werden.