These 16 types of winter squash all have their own unique flavors and textures that can be used to make some incredibly tasty dishes! I've included everything you need to know about cold-weather varieties of squash right here in this complete guide.
These gluten-free and vegan spaghetti squash boats are filled with a creamy portobello mushroom sauce makes for melt in your mouth flavour.
Creamy butternut squash and tahini come together with buffalo sauce to make an addicting sweet and spicy dip perfect for football Sundays!
It's officially the beginning of fall! This is my absolute favorite season for food.
My first soft gingerbread cookies this year are a bit unconventional.
This honey roasted acorn squash is a sweet and savory side dish that is fork-tender and perfect for any meal! It is simple to make and a great way to mix up your standard side dishes.
This silky smooth coconut milk pumpkin pie is made with kabocha squash (Japanese pumpkin).