These gluten-free and vegan spaghetti squash boats are filled with a creamy portobello mushroom sauce makes for melt in your mouth flavour.
The creamy filling and buttery sage sauce will have you go for seconds! Plus, it's easy to make so that you can impress and enjoy a great bowl of homemade ravioli with fall's cozy flavors.
Instant pot acorn squash is a sweet and savory vegetable side dish that is easy to make and ready in only 12 minutes! The squash is cut into halves, placed into the instant pot for hands-off cooking, then brushed with a sweet honey sauce.
It's essential to break your fast (breakfast) with a healthy meal to fuel your body with healthy nutrients that will feed your cells for optimal energy for the day.
This vegan butternut mac and cheese is so creamy and delicious with absolutely no dairy or oil! It's perfect comfort food the whole family will love!
Stuff your face with Chorizo and Eggs which are stuffed into this Acorn Squash! PS You totally don't just have to eat this one for breakfast, I ate it for breakfast, lunch, and dinner.