It's the time of year for pumpkin recipes! This one bowl bread uses both pumpkin and some of that zucchini from your garden! You'll love how moist this easy quick bread recipe is not to mention everyone's favorite pumpkin spice flavor!
This month the Recipe ReDux Challenge involved dehydrating foods as a way to preserve them! I made zucchini chips and used them in a yummy taco salad!
An easy side dish of layers of onion, zucchini and goat cheese with a simple crumb topping.
This tomato pasta with zucchini is light, delicious, and quick and easy to make.
A tian dish of roasted summer vegetables is a popular Provençal classic.