Vegan mac and cheese made is made with roasted vegetables - an easy dinner
Veg Manchow is a flavoursome and filling soup for the winter days.
This creamy noodle salad is so easy and only takes a few minutes to make, it also tastes so crazy good and vegan-friendly.
Dad’s Thai peanut sauce is “family famous,” renowned by everyone who tries it! As a dipping sauce for veggies or spring rolls, mixed into noodles or stir fries, or just with a spoon, this peanut sauce is famous for a reason.
Craving something sweet, sour and spicy for dinner tonight? Try this Asian inspired recipe.
A Tri-colored Pasta Salad with Shrimp is a colorful, dinner-in-a bowl made with al-dente pasta, crisp veggies and lots of chilled shrimp.
This Leftover Turkey Low Carb Enchilada Casserole uses zucchini noodles instead of tortillas for a healthy veggie-packed win, fewer carbs, and all the enchilada flavor!
This pasta dish is the perfect comfort food! The sauce is made with a few simple ingredients and takes just minutes to make.