Top The vegetarian and vegan corner recipes
Soybeans - the Cornerstone of Japanese cooking - Mountain Plums
Soybeans are a cornerstone of Japanese food and an amazing source of protein.
Sweet and Sour Tofu - Delish PH
Here's a guilt-free sweet and sour recipe that you'd definitely love.
15 Minutes Super Simple Seaweed and Tofu Soup( Vegan)
This 15 minutes super simple Seaweed and Tofu Soup( Vegan) is so tasty, light, and you’ll have it on the table in just under 10 minutes.
Garlic Chive Gyoza( Japanese Pan-fried Dumplings)
Garlic chives Gyoza, a golden brown and crispy skin, filled with chopped garlic chives, turmeric scrambled tofu, and glass noodles.
Crispy Sticky Teriyaki Fried Tofu (Copycat Pei Wei)
To get perfect crispy Teriyaki Tofu sometimes it is not about the ingredients, but the method of preparing them.