A blog about Indian and International cuisine, with simple steps and catchy pictures.
These vegetarian veggie-stuffed savoury pancakes make a really tasty and unusual dinner, with a luxuriously creamy feta cheese sauce - absolute heaven!
This 15-minute Vegan Egg Salad is made of tofu and cashews to give you a creamy, protein-packed and delicious breakfast sandwich.
Homemade Vegan Cheddar Cheese that is easy to prepare and comes together really fast.
The tofu and porcini mushrooms make up entirely for any meat craving palates.
A savory crustless quiche packed with the rich creamy cheese taste and loaded with veggies for a filling healthy breakfast to feed a crowd!
Vegan Tofu Fried Rice, taste way better than takeout! It is so flavorful, easy and quick to prepare, made with scrambled tofu and lots of fresh vegetables.
Le gamjaguk est une soupe coréenne avec une base de bouillon clair, du boeuf émincé et des pommes de terre.
Make it feel like Christmas morning every day with this Easy, Vegan Breakfast Casserole (With Tofu And Hash Browns)!