A traditional recipe from Singapore.
This super simple Seaweed and Tofu Soup( Vegan) is so tasty, light, and you’ll have it on the table in just under 15 minutes – a perfect warm-up starter soup!
Une petite idée d'accompagnement (ou de repas très léger) qui nous vient tout droit du Japon, le Hiyayakko c'est du tofu soyeux avec des toppings.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Simple fig & green pea salad with tofu feta and maple mustard dressing.
This Vegan Tofu Poke Bowl with miso ginger dressing are deliciously fresh and the ginger miso dressing gives it little touch of umami flavour.
Vegan ravioli filled with spinach and tofu ricotta made entirely from scratch! These delectable tender pillows of filled pasta are ideal for a special dinner.
A blog about Indian and International cuisine, with simple steps and catchy pictures.