Best Italian recipes from our bloggers - Page 43

Everyone needs an amazing pasta sauce recipe in our cooking repertoire.

Adapted from French Appetizers (Gibbs Smith 2019), by Marie Asselin.

Pickled eggplant or pickled aubergines are a typical Italian antipasto.

Pasta e Fagioli Soup, aka 'pasta and beans,' is a traditional Italian soup using mini pasta, sausage, and vegetables in a tomato based broth.

Bruschetta [ pronunciation: bruˈsketta ] is an antipasto (starter dish) from Italy.

Unstuffed cabbage rolls gives you all the flavor of your favorite golabki or golumpkis without stuffing leaves.

This roasted cherry tomato pasta is surprisingly so fresh and delicious.

This vegan asparagus risotto with spring vegetables is a delicious and easy way to celebrate the arrival of spring.

This recipe for Cretan Dakos, or ‘krhtikos ntakos’, is ideal for those summer days where you just want something light and vegetable based.