This lightened-up skillet lasagna, brimming with mushrooms and spinach, forgoes béchamel sauce for an easy broth base and is finished with fontina and fresh ricotta.
This autumn lasagne contains the best of the season in one dish: pumpkins, celeriac, leek, fennel, mushrooms and so much more.
Not big on pie baking? Try this near no bake dessert with three simple to prepare layers without giving up that pumpkin pie flavor!
Cheesy, garlicky, Mushroom Kale Lasagna is loaded with sautéed mushrooms, garlic, and kale that's layered between tender lasagna noodles, homemade marinara sauce, and three kinds of cheese for the ultimate homemade comfort food!
This easy homemade lasagna recipe made with no boil noodles, a hearty meat sauce, and tons of gooey cheese is the ultimate comfort food!
This recipe was cooked for us by some dear friends from Rhodes, when they visited us right before COVID kicked off and changed our lives! As a chef and his partner, they fed us a selection of tasty treats during their stay - but this was our ultimate.