Vindaloo gravy is popular in the regions of Goa brought by Portuguese.
Source: Pooja's Cookery
How to make Portuguese Beef Skewers.
Source: Miggy Loves Food
How to make Clams and Chorizo.
Thin slices of pork marinated in white wine, garlic, and sweet paprika then pan fried in butter and served on crusty rolls with yellow mustard.
Source: YepRecipes.com
How to make a Francesinha.
How to make Portuguese Style Cod Burgers.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Source: Priya's Versatile Recipes
How to make a Portuguese Chicken Bake.
The origins.
Source: Amelia's Dessert