Top Portuguese recipes
Bread Baking Babes are Sweet!
Who said the Babes aren't sweet? Tanna, of My Kitchen in Half Cups and our host kitchen this month set out to prove just how sweet a Babe can be.
The Babes are back in Portugal! Broa: Portuguese Corn Bread
Four flours? Why not? The Bread Baking Babes are up for anything! This month's host kitchen, Elizabeth of blog from OUR kitchen, chose another yummy bread from Portugal: Broa.
Sopa de Legumes
Sopa de legumes (or Portuguese vegetable soup) is a rich, flavorful, and delicious veggie-based soup for any occasion! It combines veggies, vegetable broth, and kidney beans for an ultra-creamy and comforting bowl of soup.
Vinha D’Alhos (Portuguese Marinated Pork)
Cubed pork shoulder marinated in red wine vinegar and spices then simmered until tender and finsihed off by pan frying.
Portuguese Custard Tarts
Portuguese Custard Tarts, or Pastéis de Nata, boast flaky puff pastry shells filled with a creamy custard, offering a delectable balance of sweetness and richness in every bite.
Portuguese Food: 25 Popular Dishes + 4 Secret Recipe Tips
Read on for exciting facts about Portuguese food - find here the most popular dishes as well as tips for etiquette.
Shrimp and Asparagus Salad
We like to add couscous or rice to salads to make a hearty salad for a complete meal.