Sauté cauliflower rice with crumbled spicy chicken sausage, minced garlic, Spanish onion, toasted walnuts, fresh spinach, and melty mozzarella.
Guayaba sounds like a pretty different word, but do not let it confuse you! It is the Spanish word for the guava fruit.
This recipe for BBQ Almejas en Salsa Verde is a lovely tapas dish from the Basque region of Spain.
These Spanish leek croquettes are perfect for a tapas menu.