Here is a comprehensive recipe card with 4 gluten-free Spanish Tapas: Gluten-Free Chorizo Puffs, Patatas Bravas with authentic sauces, Pork Pinchitos and Gluten-Free Grilled Bread with garlic or fresh tomato topping.
This Spanish Tortilla (Tortilla Española) is really simple, using only five ingredients to create a classic Catalonian style dish.
How to make a Spanish Style Fried Breakfast using traditional Spanish ingredients like soft cooking chorizo, smoked pancetta and morcilla black pudding and serve them with a crispy duck egg and fried bread.
Spanish seafood paella is the ultimate one-pot meal full of rice, smoky chorizo, and a variety of delicious seafood! This easy paella recipe features chorizo, mussels, and shrimp, but you can easily swap or add more seafood like clams, calamari, or scallops!.