Melón con Jamón is one of the Spanish more common appetizers for summer days.
Callos is a combination of Filipino and Spanish dish that is mainly made of ox tripe.
Hi there, I’m Marie, a French Canadian living abroad in Spain, for 10 years now, with my German husband and my 15 years old Cocker.
Traditional Spanish dessert “Peras al vino” or Pears in Red Wine is the best of two worlds; fruits and wine merging into a sweet, spiced and colorful dessert that couldn’t be easi…
Queso de cabra con tomate, or Spanish baked goat cheese in tomato sauce, is a delicious and simple tapas recipe everyone will love.
For a totally different experience with a coffee cocktail, this Spanish Coffee with Brandy is a must try; absolutely swoon worthy with the flavors of orange and brandy.