A must try Sri Lankan bakery bun filled with eggs onions and peppers that is so good for breakfast.
It's a Sri Lankan carrot stir-fry recipe with a touch of spice and an excellent Vegan dish.
It is buttery, moist with few crumbs and great with tea or coffee.
Embark on a culinary journey to explore the vibrant and exotic flavors of Sri Lankan cuisine.
Sri Lankan Milk Rice is an aromatic, coconut-rich, comfort food from childhood.
The most popular Sri Lankan red lentil curry "Parippu" in three ways using the same recipe