Wishing the followers and readers a very Happy and prosperous Diwali from Amu’s Recipes.
Basil Garlic Puri gives an international twist to the traditional Farsi Puri, especially made during Diwali season.
Kesar Peda is made of a few simple ingredients like Milk, Kesar or saffron, powdered sugar, green cardamom(elaichi) powder, ghee & pistachios.
Seviyan Kheer is one of the traditional Indian sweet dishes that are very popular all over.