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Poire Belle Helene Dessert
The Classic Parisian dessert of a poached pear, vanilla ice cream and thick French chocolate sauce was invented by legendary chef, Auguste Escoffier, after hearing the French soprano, Hortense Schneider, sing the title role in Offenbach's Belle-Hélène.
Za’atar-Spiced Millet + Chickpeas with Baba Ghanoush
In between eating roasted pumpkin and winter squash in everything possible because it’s already November, I finally used up all the garden’s eggplants.
Noodles with Stir-Fried Chilli Vegetables Recipe – Awesome Cuisine
How to make Noodles with Stir-Fried Chilli Vegetables at home.
Grilled Prawns with Garlic and Paprika Recipe – Awesome Cuisine
Grilled Prawns with Garlic and Paprika
