Top Types of Cooking Methods recipes
Hibachi Zucchini
These fabulous Japanese steakhouse style Hibachi Zucchini and Onions are super easy to make at home! The sliced zucchini and onions are pan fried then flavored with teriyaki, soy sauce and some red pepper flakes for the perfect hibachi dinner side dish!
Air Fryer Carrots
These tasty Air Fryer Carrots are perfectly tender and roasted which brings out all of their natural sweetness and amazing flavors! Add your favorite sweet or savory stir-ins for the best carrot side dish in less time than it takes in an oven!
Sweet + Tangy Quick Pickled-Radishes
Currently, I’m smack in the middle of a sweet and tangy quick-pickle phase and thin slices of vinegary vegetables have been going on everything.
Daikon Radish in Miso Broth
Braised Daikon Radish is a very popular dish in Asia, a very common dish that generally is served in cooler weather( when Daikon Radish is typically in season, it tastes so sweet and juicy!) This Daikon Radish in Miso Broth is one of the simplest ways.
Jasmine Tea Marinated Pork
Have you tried putting tea in a marinade? This Jasmine tea marinated pork with balsamic vinegar and garlic is delicious.
MINI BURGER & FRENCH FRIES AND THANK YOU TO .........
First of all I would like to thank my new blogger friend a lovely & beautiful Malay lady who is a Malaysian Novelist cum Awarded Master Chef.