
Makes 1 & 1/4 cups of pate 1 pound chicken livers 5 dry figs, chopped 2 tablespoon red wine 1 teaspoon balsamic vinegar 1 teaspoon .

Orzo pasta, vegetables and some greek yogurt come together for a hearty traditional meal!

4 ounces oil-packed smoked herring or sardines, drained (recipe below) 1 cup (2 sticks) unsalted butter, at room temperature 1 tablespo.

Marinated tomatoes 10-12 tomatoes (red, green, yellow) sliced, 1 red onion thinly sliced, 1/3 cup of olive oil, 1/3 cup red wine vinegar, 2.

If you don’t like to spend twelve hours in the kitchen to impress your guests, this recipe is for you! A 3-minutes marinade, let it rest + bake it and it’s done.

Grilled salmon with Baby Greens, Mango & Marinated Onion Serves 8.

Adapted from Fine CookingSweet and tangy addition to your appetizer offerings.