
This actually makes enough for 3 generous servings but we like the leftovers in sandwiches the next day - or in a salad,I marinated the pork for about 4 hours.

Yields about 4 cups 2 eggplants (about 2 pounds total), cleaned, cut into 1-inch cubes 2 tablespoons olive oil + more if needed Marinade 1/.

Marinated Stuffed Pork Hi, kiss how are kiss you? The kiss weather has kiss been lovely.

Cubed pork shoulder marinated in red wine vinegar and spices then simmered until tender and finsihed off by pan frying.

I enjoy serving Chicken Shish Kebobs for a casual weekend dinner with friends.