Pickled sugar snap peas The best way to eat sugar snap peas is right off the vine.
Try these delicious Italian Pickled Onions with Thyme, a special recipe of mine that enhances the mediterranean flavours and aromas.
Classy watermelon slushy for a friend's party that has a zing twist of pickled ginger incorporated in it.
This healthy, crisp oat “cake” is actually more of a cracker than a cake, in that it is eaten with cheese, smoked salmon and/or pickled jam.
Today's Weekend Herb Blogging is being hosted by 28 cooks (check out her pickled garlic recipe – yum!) I case you haven't figured it out, I have a rather large herb garden – thus the photos on my banner: my herb garden.