This potato leek au gratin is a simple dish with leeks sauteed in butter, three kinds of cheese.
South Indian style stir-fried beans with minimal spices and loads of freshly grated coconut.
Mushroom Garlic Quinoa is loaded with lots of sauteed garlic, mushrooms, and healthy quinoa! It makes an amazing side dish or excellent, warm & hearty vegetarian meal!
Sweet and tender baby turnips are roasted in olive oil and garlic and tossed with turnip greens for a delicious spring side dish.
Adapted from Susan Herrmann Loomis, as featured in French Grill: 125 Refined & Rustic Recipes.