Best Smoked recipes from our bloggers


Top recipes from Smoked and don’t miss the subcategories at the bottom of this recipe page. !
Smoked Pork Loin

Smoked Pork Loin

This juicy Smoked Pork Loin is easy to make, and doesn't take long to get that wonderfully smoked flavor! It's perfect for serving to summertime gatherings of family and friends, and the leftovers make incredibly delicious sandwiches!!

Mexican Style Smoked Shotgun Shells

Mexican Style Smoked Shotgun Shells

These smoked shotgun shells are stuffed with spicy chorizo, jalapeno, and cheese and wrapped in bacon for a fun appetizer made on the smoker.

Smoked Pork Butt (Traeger Pulled Pork)

Smoked Pork Butt (Traeger Pulled Pork)

With shreds of succulent pork in a rich BBQ sauce, this is the ultimate smoked pork butt recipe.

Gorgonzola and smoked ham quiche

Gorgonzola and smoked ham quiche

For dinner, a quiche is really convenient.

Smoked Gouda Bacon & Turnip Frittata

Smoked Gouda Bacon & Turnip Frittata

It was one of  those days when I arrived home, had nothing planned for dinner, opened the fridge and proceeded to pull out everything edible.

Smoked Tea Beurre Blanc for Salmon

Smoked Tea Beurre Blanc for Salmon

Smoked tea beurre blanc sauce with Scottish Salmon.

Smoked Beef Back Ribs

Smoked Beef Back Ribs

These perfectly flavorful Smoked Beef Back Ribs are smoked low-and-slow until they reach the best ever juicy, tender, melt in your mouth texture! Follow this easy 3 step method for effortlessly amazing smoked beef ribs!

Smoked Country Style Ribs

Smoked Country Style Ribs

Rich and flavorful Smoked Country Style Ribs are a hearty main coated with a tasty dry pork rub and slathered in BBQ sauce for fork-tender pork ribs! These perfectly tender country-style ribs smoke to perfection in about 4 hours, making them a dinner.

New Smoked recipes from our bloggers


New Smoked recipes to test and don’t miss the subcategories at the bottom of this recipe page. !
Bacon Ribs (Cured and Smoked)

Bacon Ribs (Cured and Smoked)

Smoked Bacon Ribs are pork ribs cured with salts, honey, and spices to give you that signature sweet and salty bacon flavor, then smoked until tender.

Citrus Ale Smoked Chicken

Citrus Ale Smoked Chicken

This Citrus Ale Smoked Chicken is perfectly juicy, loaded with flavor, and makes a great lighter Summer meal.

Smoked Roast Beef

Smoked Roast Beef

Smoked roast beef is coated with a flavorful spice rub and slow-cooked over low heat to delicious perfection.

Parmesan Garlic Smoked Chicken Legs

Parmesan Garlic Smoked Chicken Legs

These Parmesan Garlic Smoked Chicken Legs are easy to prepare, super juicy, and they make a great weeknight dinner made on the smoker!

Smoked Chicken Breasts

Smoked Chicken Breasts

Forget dry, boring chicken—Smoked Chicken Breasts transform an everyday protein into the juiciest, most flavorful meat you'll pull off your smoker this season! The combination of gentle smoke, butter-basting, and precise temperature control creates smoked.

Smoked Meatballs

Smoked Meatballs

Smoked Meatballs are the ultimate comfort food upgrade—tender, juicy, and packed with bold BBQ flavor, the perfect twist to the classic.

Kickin' Korean Smoked Pulled Pork

Kickin' Korean Smoked Pulled Pork

This Kickin' Korean Smoked Pulled Pork is simple to make, is great to feed a crowd, and loaded with some sweet and spicy flavors!

Straight Forward Smoked Ribs

Straight Forward Smoked Ribs

Step by step instructions for Straight Forward Smoked Ribs without wrapping.

Smoked Turkey Breast (Buttery & Juicy)

Smoked Turkey Breast (Buttery & Juicy)

Want to know how to smoke a turkey breast that's actually worth eating? This simple method focuses on the basics: good seasoning, proper temperature control, and a foolproof wrapping technique to make a perfectly juicy and buttery Smoked Turkey Breast!

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