Homemade biryani masala aka biryani masala powder is the most necessary component of the rice recipe ‘Biryani’.
Kolkata chicken biryani aka Bengali chicken biryani recipe is the indulgence of delectability which is the amalgamation of aromatic long grain basmati rice, luscious and juicy chicken pieces, boiled eggs, tender potato chunks, ghee, mawa, saffron milk,.
Kali dal recipe or maa ki dal recipe is a classic Punjabi dal recipe which is renowned for its rich-creamy texture, amazing flavour and irresistible taste.
Brinjal curry for biryani is a very popular scrumptious side dish in south India.
Aam Dal or Tok Dal is an authentic Bengali recipe of summer which is prepared in almost every Bong house.
Ilish biryani, a bengali recipe of aromatic basmati rice and hilsa fish, cooked in a dum pukht style with lots of fragrance.
A traditional and unique way of preparing biryani in a style where uncooked meat marinated with spices is slow cooked with parboiled rice and aromatics in an airtight vessel known as dum cooking.
A blog about good food to lead a healthy life
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.
A blog about good food to lead a healthy life
Dal fry restaurant style aka dal fry recipe is an iconic dal recipe which is crazily popular all over India.
Narkel diye cholar dal aka cholar dal is a classic Bengali dal recipe which is crazily popular among Bengalis.
Bhaja moong dal aka bhaja muger dal is a scrumptious, comforting and flavoured Bengali moong dal recipe which is crazily popular among Bengalis.
Dal makhani ki recipe aka Punjabi dal makhani recipe is an iconic Punjabi dal recipe which is crazily popular all over India.
How to make Rajma Biryani (Red Kidney Beans Biryani) at home.
There are two versions of this biryani- Kachi Biryani (raw meat) and Pakki Biryani (precooked meat).
Cholar dal is a bengali style niramish or veg chana dal recipe with coconut or narkel and it perfectly goes with luchi ( puri), kochuri, or radhaballavi.
Hyderabadi biryani is one of the most popular biryanis made with basmati rice.
Donne Biryani is a spicy, aromatic pulao style biryani made with short grain rice , special blend of spices and herbs
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