Roasted Cumin powder is the most widely used spice in savoury dishes worldwide.
A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
A blog about Indian Cuisine, Eggless Baking
How to make Jeeraga Kuzhambu (Cumin Sambar) at home.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Mullangi Kuzhambu, Radish Kaara Kuzhambu
Paruppu urundai kuzhambu, chettinad kuzhambu
Vathal Kuzhambu Kaarakuzhambu
Ground cumin, a popular spice derived from the Cuminum cyminum plant, has been used for centuries to enhance the taste and aroma of various dishes.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
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